Recipe of Award-winning Old fashion sponge cake - Card template

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Before you jump to Old fashion sponge cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is nowadays much more popular than before and rightfully so. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Even though we're incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by making several simple changes.

Initially, you should be very careful when you are shopping for food that you don't automatically put things in your cart that you don't want to eat. For example, have you ever checked how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

As you can see, it's not at all difficult to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let's go back to old fashion sponge cake recipe. You can cook old fashion sponge cake using 11 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Old fashion sponge cake:

1. Get 75 g of vegetable oil.
2. You need 110 g of cake flour.
3. Use 2 tbs of cocoa powder.
4. Take 75 g of Orange Juice.
5. Prepare 15 g of golden syrup.
6. Use 6 of yolks.
7. Prepare 1/4 tsp of salt.
8. You need 6 of egg whites.
9. Provide 120 g of -150g sugar (I use 100g and decorated with icing sugar).
10. Prepare 1/8 tsp of cream of tartar (optional).
11. Prepare of Line the base of an 8″ round pan and grease the sides (can use spring form pan).

Steps to make Old fashion sponge cake:

1. 1. Heat oil in a saucepan on low fire until just simmering. If you have a thermometer it’s around 65oC ~70oC..
2. Remove and immediately add the flour and stir with a whisk until smooth. Add syrup, orange juice, salt. Stir to combine. Add egg one by one and mix until smooth and runny. Set aside..
3. Beat egg white with cream of tartar until foamy then gradually add sugar to beat until firm peak form..
4. Add 1/3 of the meringue into the yolk batter and using the hand whisk to mix until combined. Pour this mixture to the meringue again and whisk quickly. At last, using a spatula to fold up the batter until no more yolk batter can be seen..
5. Devide the batter in 2. Mix with 2 tbs of cocoa powder. Pour in 2 different measuring cups. Pour equally white batter and cocoa batter in to the pan at the same time..
6. Use a tooth skewer to draw marble pattern..
7. Preheat the oven with only the upper heating coil at 170oC. Put a tray of hot water at the lowest rack of the oven. Put the baking pan on to the 2nd rack of the oven. Bake steam bath about 40’. After 40 minutes, reduce the temperature to 150 degree with both the upper and lower heating, for another 30’ minutes..
8. Remove the cake with the pan from oven and drop them to the table top from a height of about 8 cm. This is to prevent the cake from excessive shrinkage during cooling. Run a spatula round the edge of the warm cake to dislodge it from the mould. Allow the cake to cool down completely before cutting..
9. Best served after 2 hours of refrigeration!.
10. Cut in to slices!.
11. So moist!.
12. Love the soft texture!.

Anyway, i feel this steamed cake has less egg aroma and the texture is compact if compare to the earlier Jane's Ah Mah Ji Dan Gao, i guess due to this. Very close to the traditional pound cake - with the added flavour of browned butter, and some extra lightness from the whipped egg whites. Old Fashion Sponge Cake is part of the Cakes recipes category. See recipes for Countdown Sponge Cake, Lemon Sponge Cake too. Ingredients An American Sponge Cake is a deliciously moist, tender, spongy, open-grained cake.

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