Recipe of Homemade Classic Caesar salad - Card template

Classic Caesar salad.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, classic caesar salad. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Classic Caesar salad is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Classic Caesar salad is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook classic caesar salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Classic Caesar salad:

1. Get 1/2 of small roast chicken, or what’s left after your roast.
2. Get 1 head of Cos or Romaine lettuce.
3. Make ready 3 rashers of streaky bacon or pancetta, chopped roughly.
4. Take 2-3 tbsp. of butter.
5. Get 2 slices of white bread, cut into cubes.
6. Make ready a little of grated Parmesan for the croutons plus some shavings, to go straight into the salad.
7. Prepare of For the dressing:.
8. Prepare 1 of anchovy fillet in oil, drained.
9. Get 1 clove of garlic.
10. Make ready 2 tsp of mayonnaise.
11. Get 1 tsp of lemon juice.
12. Take 15 g of Parmesan, grated.
13. Prepare 2 tbsp. of crème fraiche.
14. Prepare a little of cold water.

Steps to make Classic Caesar salad:

1. First prepare the dressing: chop up the garlic and the anchovies roughly and pound them into a paste in a mortar and pestle. You might need to add a little black pepper to grind it more easily. Add the rest of the ingredients, mix well and add enough water to have a spooning consistency..
2. Pick the chicken meat off the bone (make sure it’s at room temperature) and tear or cut into bite sized pieces..
3. Fry the bacon with a little butter until quite crispy. Remove from the pan with the slotted spoon, leaving the fat in. Add the rest of the butter, turn the heat up and toss in the bread cubes. Cook, turning and stirring, adding butter if necessary, until crisp and golden on all sides. Take off the heat, add the grated Parmesan and toss to coat the croutons. Drain on a paper towel..
4. Chop the lettuce and mix in a bowl (or individual serving bowls or plates) with a little of the dressing. Add the chicken pieces, sprinkle with bacon and Parmesan shavings, top with the croutons and serve with the extra dressing on the side..

So that is going to wrap this up with this special food classic caesar salad recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!